Michele’s career spans twenty years in investment banking and a decade running her own acclaimed retail boutique in the City of London. In 2015 she retrained in Nutritional Therapy and has since worked in the wellness field as a registered nutritionist specialising in women’s health and gastrointestinal disorders. She is also a trained Natural and Vegan Chef and taught at the College of Naturopathic Medicine for six years.

Michele has developed and delivered award-winning menopause support services and corporate training programmes, and in her spare time runs a menopause charity supporting women across North and East London.

Coriander is a nutritionist specialising in complex health conditions and a chef with a passion for showing people how food can transform lives. She has over 12 years’ experience in various nutritional roles and holds a BSc in Nutritional Therapy from the Centre for Nutrition Education & Lifestyle Management / Middlesex University. She is also an AfN Registered Nutritionist (RNutr) Public Health. In addition, Coriander is a qualified NLP practitioner as well as a contributing writer and speaker on topics related to food, family nutrition, and meal planning.

Kirsty spent 10 years in senior executive recruitment before turning to nutrition after witnessing the transformative impact of nutritional therapy on her daughter’s health. Inspired by these results, she retrained and graduated with Distinction from BCNH – UK College of Nutrition and Health.

Following graduation, Kirsty embraced a number of different and exciting career opportunities through the establishment of her own nutrition clinic, which encompassed working within the corporate wellness sector and also undertaking a number of nutrition roles within the professional sports arena.